Through our innovation we have transform raw fruits into silky, tempting delights, comparable in taste only to the original fruit. By studying the composition of our fruits acidy, sugar content and other variables, we have derived the optimum mix of fruit, milk, cream and ingredients to create the sensation that you are biting into a frozen fruit rather than just cream. Extensive experimentation and education have enabled us to maintain the integrity of our fruit-based ice creams and sorbets while making them exceedingly pleasing to the palate. Available sizes: 16oz PINT - 4oz MINI - 1.5 Gallons
LUCUMA “LOO-KU-MAH” PINT Fresh lucuma fruit with hints of caramel flavor, and Tahitian Vanilla Orchid "Versatile & Sophisticated
PASSION FRUIT “MARACUYA” PINT Fresh Passion fruit. Real smooth and velvety sweet-tart tropical flavor
BANANA CINNAMON “PLATANO CANELA" PINT Fresh Bananas, Cinnamon, brown sugar flambé with bourbon vanilla
MAMEY "Mah May" PINT Fresh Mamey fruit pulp blended with creamy maraschino cherries, amaretto and vanilla
CHERIMOYA “CHEER-I-MOY-AH" PINT Exotic Guanabana fruit with a complex and delicate taste of apple/pear flavor
ESPRESSO COFFEE “CAFÉ” PINT Fair Trade Certified dark Colombian & Peruvian coffee beans brewed directly into our special cream
RUM RAISINS “RON CON PASAS” PINT Plum organic California grown raisins soaked in Oak barrel Aged Rum. A classic for the holidays..."The right touches of warmth"
CITRON MORADO SORBET PINT"CHICHA MORADA" Special purple corn lemon lime, apple, pineapple and exotic spices "Fruity and refreshing citrus splash, a favorite intermezzo"
MANGO SORBET PINT Fresh Mangoes, lemon and lime "like eating a frozen mango"